Barbeque Chicken Slider Recipe

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The barbecue chicken slider is a recipe that has a delectable flavor and is ideal for you to enjoy yourself with your pals. The BBQ chicken slider sandwich ingredients are chicken breast meat, coleslaw, and barbecue sauce. This product tastes perfect and is ideal for you and your friends to enjoy. A BBQ chicken slider is a juicy and delectable sandwich with sweet and tangy barbeque sauce. It can be prepared quickly and in a variety of ways. To make this recipe, you can use an oven or a griller. The bbq chicken slider can be purchased in various locations, but making it at home is always preferable.

Prep time: 25-30 min

Serve for: 2

Ingredients

  • 12 slider buns.
  • 4 cups of cooked and shredded chicken
  • 1 cup of High On Chicken barbeque sauce
  • 1 red onion, thinly sliced
  • 1 cup of shredded mozzarella
  • 1/2 cup of grated smoked gouda
  • 2 tablespoons of roughly chopped fresh cilantro leaves.
  • 2 tablespoons of unsalted butter.
  • 1 tsp of freshly ground black pepper

Directions:

  • Set the oven to 350°F.
  • A baking dish should be prepared with parchment paper.
  • Spray paper with nonstick cooking spray sparingly.
  • Put the slider bun bottoms in the baking pan that has been designed.
  • Combine the shredded chicken and 1/2 cup of the High On Chicken barbecue sauce in a small bowl.
  • Mix until every surface is coated.
  • Distribute the chicken evenly among the buns.
  • Add the remaining High On Chicken barbeque sauce on top.
  • Distribute 1 tablespoon of cilantro, red onion, gouda, and mozzarella evenly over the sliders with chicken on top.
  • As desired, add pepper.
  • Sliders should be topped with top buns.
  • Bake for 15 minutes while the foil is covered.
  • Butter should be melted during baking.
  • Add the rest of the cilantro and put it aside.
  • Pan foil should be removed.
  • Brush the butter mixture on each bun.
  • Bake another 10 minutes, uncovered, until the tops are golden.

Occasions when you can make BBQ chicken salad

 

BBQ chicken sliders are a fantastic party food option. They are simple and may be made in advance, allowing you to concentrate on other tasks on the big day. The best part is that they are simple to prepare so that you can have them on the table immediately. They also make a terrific dinner for kids as an alternative to burgers or hot dogs. This slider dish is a fantastic choice if you’re searching for a delicious summer supper alternative that isn’t too filling. The sliders are an excellent alternative for a quick meal or an after-school snack. Serve the dish with some mashed potato and a Barbeque chicken recipe.

Frequently Asked Questions (FAQs)

  1. How Are BBQ Chicken Sliders Made?

You must first wash the chicken breast. After that, add salt and pepper to taste. Cook the chicken breast in the oven for about 20 minutes after placing it in a baking dish. The meat should then be removed from the oven and cooled for about 10 minutes. When ready to serve, slice or cut the food into small pieces and arrange it on a plate. Now grab a tortilla and break it up into little pieces. Place the tortilla inside the chicken pieces and top with cheese. Any cheese can do for this dish, although cheddar works best in general.

Afterward, wrap the chicken in the tortilla and set it on a baking sheet covered with foil. To prevent the tortilla from sticking to one another when baking, brush some oil over them. When the cheese is melted and golden brown, put the tray in the oven for about 10 minutes. Take it out of the oven and let it cool for about 10 minutes. When ready to serve, slice or cut the food into small pieces and arrange it on a plate.

  1. How to make a juicy and tender BBQ chicken slider?

Following are some suggestions that you can use to determine what ingredients make the best barbecue chicken sliders:

– For this dish, only use fresh chicken breast. Ensure it is sufficiently meaty so you will be able to cut it into bite-sized pieces after cooking. Be sure it is fresh when purchasing from a market or grocery shop.

– Make sure the chicken is well cooked. To determine whether it is done, use a meat thermometer. But avoid overcooking it and apply High On Chicken barbeque sauce, as that will not leave it tough and dry. The meat should still contain some juices when you take them out of the oven or grill.

  1. How many sliders per individual?

The appetite of your family will determine how many sliders to create per individual, which is a common issue. You can plate out 2 to 3 sliders per person with a side salad for a fun weekday supper, but this recipe makes a lot, so it’s great for serving as an appetizer at gatherings.